This week I had the pleasure of having Lisa Musician on the show. Lisa’s personal experience with food allergies lead her on a journey to understand the nutrition behind food allergies.
More about Lisa:
Lisa Musician, RD, LDN has over 17 years of experience working with a board certified allergist and is a member of several national and state organizations. Lisa holds a Bachelor of Arts in Economics and earned her Bachelor of Science in Nutrition at Cedar Crest College in Pennsylvania. Her dietetic internship was at University of Delaware through a distance program. She holds several certifications of training as a Food Allergy Specialist and speaks professionally to organizations, schools and support groups about the management of food allergies and increasing optimal health. Not only does Lisa have experience managing her own food allergies, she is also the mother of two adult children with multiple food allergies and a history of anaphylaxis. Lisa has presented on food allergies for the Food Allergy Bloggers Conference, FARE and at numerous groups of nutrition professionals, nurses and other health care professionals. She is recognized as a food allergy expert and the Founder and President of Food Allergy Dietitian, Inc., where she brings together her professional and personal experience to help those with food allergies avoid their allergen and develop a safe, healthy and balanced diet.
Lisa is the author of Parenting a Positive Reaction-A parent’s guide to help promote safe care at school for your food allergy child.
More information about Lisa can be found at www.foodallergydietitian.com
She’s also on Facebook: Food Allergy Dietitian, Inc.; Lisa Musician, RD, LDN and Twitter @FoodAllergyDiet